Pasta Puttanesca, Braised Red Cabbage

Dinner 11/20

Pasta Puttanesca
(onion, garlic, red pepper flakes, olives, soyrizo, tomato sauce, rigatoni)

Braised Red Cabbage
(olive oil, onion, garlic, red cabbage, salt, pepper, fennel seed, beer vinegar)




A quicky dinner tonight as we conserve energy for Thursday ;)

Tags: pasta, rigatoni, puttanesca, cabbage, vinegar, vegan, food, dinner, tofu666